recipe: Crispy Rosemary Chicken And Fries

Crispy Rosemary Chicken And Fries

Crispy Rosemary Chicken And Fries
  • Prep Time: 1 h 15 m
  • Calories: 497 kcal
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Ingredients

Directions

  1. Preheat the oven to 375 degrees F (190 degrees C).
  2. Place chicken and potatoes into a large bowl. Pour olive oil over them, and stir to coat. Scatter the chicken and potato pieces in a large baking dish, or cookie sheet with sides. Sprinkle with rosemary, oregano, garlic powder, salt and pepper.
  3. Bake for 1 hour in the preheated oven, uncovered. Baste during the last 15 minutes for extra crispness.
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