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Drunken Grapefruit Salad
Prep Time:
15 m
Calories:
139 kcal
Print
Categories
/
Salad
/
Fruit Salads
Ingredients
8 cups refrigerated grapefruit, drained and juice reserved
1/4 cup white sugar
3 fluid ounces gin
8 leaves fresh mint, minced
8 whole mint leaves
Directions
Mix grapefruit, 1/2 cup reserved juice, and sugar in a bowl until sugar dissolves. Transfer grapefruit mixture to 8 serving cups; top each with about 1 teaspoon gin. Sprinkle minced mint over each cup. Garnish each cup with 1 mint leaf.
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