recipe: Easy Chicken Breast

Easy Chicken Breast

Easy Chicken Breast

Prep Time: 1 h 15 m
Calories: 380 kcal

Print

Categories / Meat And Poultry / Chicken / Chicken Breasts

Ingredients

4 skinless, boneless chicken breast halves
2 (10.75 ounce) cans condensed cream of celery soup
1 cup sour cream
1/3 cup white wine

Directions

Preheat oven to 350 degrees F (175 degrees C).
Place chicken breasts in a lightly greased 9x13 inch baking dish. In a medium bowl, combine the soups, sour cream and white wine. Mix well and pour over the chicken. Cover with foil.
Bake at 350 degrees F (175 degrees C) for 1 hour.

No Ratings Yet

You may also like

Add Review

Submit