recipe: Five Can Soup

Five Can Soup

Five Can Soup
  • Prep Time: 10 m
  • Calories: 130 kcal

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  1. Stir chili, corn, vegetable beef soup, tomato soup, and diced tomatoes with green chile peppers together in a saucepan over medium-high heat; cook until hot, 5 to 10 minutes.
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