- Prep Time: 26 m
- Calories: 108 kcal
/ Chocolate Chip Cookies
/ White Chocolate
- Preheat oven to 350 degrees F (175 degrees C). Line a baking sheet with parchment paper.
- Whisk butter and sugar in a bowl until creamy. Add flour, water, and oil; mix until well combined. Fold in white chocolate chips and coconut flakes.
- Drop spoonfuls of dough 2 inches apart onto the prepared baking sheet.
- Bake in the the preheated oven until edges are golden, about 10 minutes. Cool on the baking sheet for 1 minute before removing to a wire rack to cool completely.
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