recipe: Graham Crisps

Graham Crisps

Graham Crisps
  • Calories: 259 kcal
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Ingredients

Directions

  1. Preheat oven to 350 degrees F (180 degrees C).
  2. Place 40 - 45 small graham crackers on cookie sheet.
  3. Combine margarine, butter (yes... 1 stick of each!) sugar, and nuts in a saucepan over medium heat. Let boil for 2 minutes.
  4. Spread over crackers. Bake 10 minutes. Remove and immediately transfer to foil with spatula.
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