recipe: Slow Cooker Cactus Chili

Slow Cooker Cactus Chili

(1 reviews)
Slow Cooker Cactus Chili
  • Prep Time: 4 h 15 m
  • Calories: 400 kcal
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Ingredients

Directions

  1. Combine ground beef and onion in a large skillet over medium heat; cook and stir until beef is browned, about 5 minutes.
  2. Transfer beef and onion to a slow cooker. Stir in diced tomatoes, black beans, corn, nopales, tomato paste, chili powder, sugar, chipotle pepper, garlic powder, cumin, salt, and pepper.
  3. Cook on Low until flavors combine, about 4 hours.
3 average vote / 1 people vote.

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