recipe: Hawaiian Coleslaw

Hawaiian Coleslaw

Hawaiian Coleslaw
  • Prep Time: 40 m
  • Calories: 144 kcal
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Ingredients

Directions

  1. In a large bowl, toss together the cabbage, 1 tablespoon of reserved orange juice, salt, ginger, nutmeg, and pepper.
  2. Toss the oranges and pineapple into the mixture. Stir in mayonnaise until evenly coated. Chill well before serving.
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