recipe: Honey Parsnips

Honey Parsnips

Honey Parsnips
  • Prep Time: 40 m
  • Calories: 190 kcal
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Ingredients

Directions

  1. Preheat oven to 375 degrees F (190 degrees C).
  2. Stir together water, butter, and honey in a large bowl until the honey has dissolved. Add the parsnips and toss to coat. Scrape the parsnips and honey sauce into a 9x12 inch glass baking dish
  3. Bake uncovered in preheated oven until the parsnips are very soft, about 30 minutes.
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