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Hot Fruit Salad
Prep Time:
1 h 40 m
Calories:
148 kcal
Print
Categories
/
Salad
/
Fruit Salads
Ingredients
1 (20 ounce) jar chunky applesauce
1 (21 ounce) can cherry pie filling
1 (15 ounce) can sliced peaches, drained
1 (11 ounce) can mandarin orange segments, drained
1 (8 ounce) can pineapple chunks
1/2 cup brown sugar
1 teaspoon ground cinnamon
Directions
Pour the applesauce, cherry pie filling, sliced peaches, mandarin oranges, pineapple, brown sugar and cinnamon into a slow cooker. Cover, and cook on Low setting for 90 minutes.
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