recipe: Johnsonville Talian Sausage Rigatoni

Johnsonville Talian Sausage Rigatoni

(2 reviews)
Johnsonville Talian Sausage Rigatoni
  • Prep Time: 43 m
  • Calories: 736 kcal
Print

Categories / /

Ingredients

Directions

  1. Cook sausage links according to package instructions; drain. Cut into 1/2-inch pieces and set aside.
  2. In a skillet, heat oil over medium heat and saute garlic and red pepper until crisp-tender. Add prepared sausage, pasta, and marinara sauce; cook and stir until heated through. Sprinkle with parsley. Serve.
1.5 average vote / 2 people vote.

You may also like

Add Review