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Lemon Pepper Peas
Prep Time:
10 m
Calories:
107 kcal
Print
Categories
/
Side Dish
/
Vegetables
/
Green Peas
Ingredients
1 (10 ounce) package frozen green peas, thawed
1 tablespoon water
2 tablespoons butter or margarine
1 pinch lemon pepper
1 pinch dried dill weed
Directions
Place the peas and water into a microwave-safe bowl. Cover loosely, and microwave for 3 to 4 minutes, or until peas are tender. Stir in butter, and sprinkle with lemon pepper and dill. Serve warm.
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