recipe: Nippy Cheese

Nippy Cheese

Nippy Cheese
  • Prep Time: 1 h 5 m
  • Calories: 82 kcal
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Ingredients

Directions

  1. In a medium bowl, beat together the cream cheese, mayonnaise and heavy cream until smooth and creamy.
  2. Mix in the sweet pickle relish, onion, horseradish, hot pepper sauce and garlic salt. Cover and chill in the refrigerator at least 1 hour before serving.
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