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Pasta Basico
Prep Time:
20 m
Calories:
335 kcal
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Categories
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Side Dish
Ingredients
1 (8 ounce) package spaghetti
3 tablespoons olive oil
1 clove garlic, minced
1 tomato, diced
2 tablespoons chopped fresh thyme
salt and pepper to taste
1/4 cup grated Asiago cheese
Directions
Bring a large pot of lightly salted water to a boil. Add pasta and cook for 8 to 10 minutes or until al dente; drain. In large bowl, combine olive oil, garlic, tomato, thyme, salt and pepper. Toss with pasta. Serve topped with cheese.
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