recipe: Peanut Cluster Candy

Peanut Cluster Candy

Peanut Cluster Candy
  • Prep Time: 1 h 15 m
  • Calories: 136 kcal

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  1. Line baking sheets or counter tops with waxed paper.
  2. In a double boiler heat confectioners' coating until melted, stirring constantly until smooth.
  3. Pour in white chocolate chips and stir until smooth. Stir in peanuts and almond toffee bits.
  4. Remove from heat and drop by rounded spoonfuls onto waxed paper. Cool for an hour, or until hardened.
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