Preety's Chickpea Salad

Categories / Salad / Beans

Ingredients

• 1 clove garlic, minced
• 2 teaspoons olive oil
• 1 (16 ounce) can garbanzo beans (chickpeas), drained and rinsed
• 1 tomato, chopped
• 1/3 onion, chopped
• 1 teaspoon cider vinegar (optional)
• 1/2 teaspoon salt, or to taste
• 1 pinch ground black pepper
• 1/2 lemon, sliced

Directions

1. Mix the garlic and olive oil in a small microwave-safe bowl. Cook 15 seconds in the microwave on High, or just until warm.
2. In a large bowl, toss together the garlic and olive oil, garbanzo beans, tomato, onion, and vinegar. Season with salt and pepper, and garnish with lemon slices. Cover and chill until serving.

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