recipe: Ranch Mac 'n Cheese - Creamy

Ranch Mac 'n Cheese - Creamy

Ranch Mac 'n Cheese - Creamy
  • Prep Time: 20 m
  • Calories: 583 kcal
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Ingredients

Directions

  1. Cook pasta according to package directions, 8 to 10 minutes. Drain and set aside.
  2. While the pasta is cooking, heat the butter in a saucepan over medium heat until it begins to foam. Whisk in the flour until smooth and cook, whisking, for about 2 to 3 minutes. Stir in the milk and Hidden Valley(R) Original Ranch(R) Seasoning Mix and cook, stirring, until thickened, about 5 minutes. Fold in the cheese and stir until melted. Add the cooked pasta and mix well. Serve hot.
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