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Red Raspberry Wine Vinaigrette Dressing
(1 reviews)
Prep Time:
5 m
Calories:
327 kcal
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Categories
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Side Dish
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Sauces And Condiments
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Salad Dressings
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Vinaigrette Dressing
Ingredients
1 (12 ounce) jar raspberry puree
1 cup raspberry vinegar
1 1/2 cups canola oil
1 squeeze fresh lemon juice
salt and black pepper to taste
Directions
In a bowl, whisk together the raspberry puree and raspberry vinegar. Slowly drizzle in the oil and continue whisking until the dressing starts to look shiny, about 1 minute, then whisk in lemon juice, salt, and pepper.
5
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1
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