recipe: Shrimp In Foil

Shrimp In Foil

Shrimp In Foil
  • Prep Time: 30 m
  • Calories: 343 kcal

Categories / / /



  1. Combine olive oil, parsley, garlic, salt, black pepper, and red pepper flakes in a bowl. Add shrimp and mix well. Set aside to marinade for 10 minutes.
  2. Preheat an outdoor grill for high heat.
  3. Lay out a large piece of aluminum foil and fold in half. Fold up edges to create a pouch in the middle. Place marinated shrimp in the middle and drizzle with lemon juice. Lightly close pouch.
  4. Cook on the hot grill until shrimp are pink and cooked through, 8 to 10 minutes. Serve with lemon wedges.
No Ratings Yet

You may also like

Add Review