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Simple Savory Oatmeal
Prep Time:
10 m
Calories:
218 kcal
Print
Categories
/
Breakfast And Brunch
/
Cereals
/
Oatmeal
Ingredients
1 cup water
1/2 cup rolled oats
1 tablespoon cooked real bacon bits
1 teaspoon butter
1/2 teaspoon Creole seasoning (such as Tony Cachere's®)
Directions
Place water and oats in a microwave-safe bowl. Cook at 50% power, stirring half way through cooking, until oats are softened, 3 to 5 minutes. Stir in butter until melted. Stir in bacon bits and Creole seasoning until evenly distributed.
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