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Soft Royal Cing
Prep Time:
10 m
Calories:
74 kcal
Print
Categories
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Desserts
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Frostings And Icings
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Cookie Frosting
Ingredients
1 (16 ounce) package confectioners' sugar
2 egg whites
1/4 cup water, or as needed
Directions
Beat sugar and egg whites in a large bowl using an electric mixer on low speed until evenly combined and shiny, about 3 minutes. Add the water gradually, beating on medium-high until icing is smooth and the desired consistency, about 5 minutes.
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