recipe: Thirty Minute Chili

Thirty Minute Chili

Thirty Minute Chili
  • Prep Time: 30 m
  • Calories: 266 kcal
Print

Categories / / /

Ingredients

Directions

  1. Crumble the beef into a large skillet over medium-high heat. Cook and stir until evenly browned. Drain off grease, and mix in the tomatoes, kidney beans and chili seasoning mix. Reduce heat to medium, and simmer for 15 minutes.
No Ratings Yet

You may also like

Add Review