Wasabi Mashed Potatoes From Kikkoman®

Categories / Trusted Brands: Recipes And Tips / Kikkoman

Ingredients

• 3 pounds potatoes
• 1/2 cup canned evaporated milk
• 1/2 cup butter
• 1 tablespoon Kikkoman Wasabi Sauce*

Directions

1. Cut potatoes into 1-inch pieces, place potatoes in large pot of cold salted water. Boil until tender, about 20 minutes. Drain. Return to pot; mash. Add milk and butter to potatoes. Beat potatoes until fluffy and smooth; add Wasabi Sauce.

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