recipe: Watermelon Salsa

Watermelon Salsa

Watermelon Salsa
  • Prep Time: 1 h 20 m
  • Calories: 8 kcal
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Ingredients

Directions

  1. In a serving bowl, mix together the watermelon, onion, and chile pepper. Season with balsamic vinegar and garlic salt. Cover and refrigerate for at least one hour to blend flavors.
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