- Prep Time: 25 m
- Calories: 275 kcal
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Categories
/ Side Dish
Ingredients
Directions
- Bring a large pot of lightly salted water to a boil. Add penne pasta and cook for 8 to 10 minutes or until al dente; drain.
- In small saucepan, saute garlic a small amount of oil. Combine garlic, olive oil, and pasta in a bowl. Mix in parmesan cheese.
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