calabrese style spaghetti

calabrese style spaghetti
  • 1 (6 ounce) package spaghetti
  • 1/2 cup butter
  • 2 tablespoons minced garlic
  • 1 cup grated Romano cheese



  1. Bring a large pot of lightly salted water to a boil. Add pasta and cook for 8 to 10 minutes or until al dente; drain.
  2. Immediately place pasta in a large bowl and mix in butter, garlic and cheese. After butter has completely melted, serve.

03/25/2017
calabrese style spaghetti, Side Dish recipe PT10M PT2H 6 435 calories
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