recipe: Restaurant Style Spaghetti Sauce

Restaurant Style Spaghetti Sauce

Restaurant Style Spaghetti Sauce
  • Prep Time: 1 h
  • Calories: 287 kcal
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Ingredients

Directions

  1. Heat olive oil in a large saucepan over medium heat. Saute onion and garlic until tender and fragrant. Stir in crushed tomatoes, tomato paste and wine. Bring to a boil over medium-high heat.
  2. Reduce heat to low, stir in sausage and simmer until sausage is thoroughly cooked.
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