recipe: Corn Salad

Corn Salad

Corn Salad
  • Prep Time: 15 m
  • Calories: 178 kcal

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  1. In a large mixing bowl, combine the corn, cucumbers, onions and tomatoes.
  2. Prepare the dressing by whisking together the sour cream, mayonnaise, vinegar, salt, mustard and celery seeds. Add to corn mixture and toss until all ingredients are evenly coated.
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