- Prep Time: 1 h 5 m
- Calories: 88 kcal
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Categories
/ Cranberry Sauce
/ French Toast
Ingredients
Directions
- Stir sour cream, mayonnaise, lemon juice, and seasoning mix in medium bowl until well blended. Add lobster meat; gently stir to blend. Cover.
- Refrigerate at least 1 hour to blend flavors. Stir dip and sprinkle with green onions before serving. Serve with water crackers.
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