recipe: Texas Trash Dip

Texas Trash Dip

Texas Trash Dip
  • Prep Time: 35 m
  • Calories: 60 kcal

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  1. Preheat oven to 350 degrees F. Microwave cream cheese and sour cream in large microwaveable bowl on HIGH 1 minute or until cheese is softened. Remove from microwave. Mix with wire whisk until smooth. Add refried beans, green chiles, Seasoning Mix and 2 cups of the cheese; mix well.
  2. Spread bean mixture into 13x9-inch baking dish sprayed with no stick cooking spray. Sprinkle with remaining 2 cups cheese.
  3. Bake 25 minutes or until cheese is melted. Serve with tortilla chips.
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