recipe: Pear Vinaigrette

Pear Vinaigrette

Pear Vinaigrette
  • Prep Time: 10 m
  • Calories: 101 kcal

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  1. Blend the pear, white wine, garlic, Dijon mustard, white balsamic vinegar, black pepper, and sea salt in a blender until well combined; drizzle the olive oil into the mixture in a thin, steady stream while continuing to blend. Blend a few seconds longer until the salad dressing is thick and creamy.
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