- Prep Time: 1 h
- Calories: 347 kcal
Print
Categories
/ Side Dish
/ Potatoes
Ingredients
Directions
- Preheat oven to 350 degrees F (175 degrees C).
- Bring a large pot of salted water to a boil. Add potatoes and cook until tender but still firm, about 15 minutes. Drain and mash.
- In a 9 x 13 inch casserole dish combine potatoes, sour cream, green onions and processed cheese.
- Bake in preheated oven for 30 minutes, or until heated through.
No Ratings Yet
You may also like
Add Review