superior shores slaw

superior shores slaw
  • 8 slices bacon
  • 1 cup mayonnaise
  • 1/4 cup red wine vinegar
  • 1/4 cup sugar
  • 1 teaspoon celery seed
  • 1 (16 ounce) bag coleslaw mix
  • 1 green onion, chopped



  1. Cook bacon in a large skillet over medium-high heat until crisp; drain, crumble, and set aside.
  2. Make the dressing by whisking together the mayonnaise, vinegar, sugar, and celery seed in a small bowl.
  3. Toss together the coleslaw mix and green onion in a large bowl; add the dressing and toss to coat; stir in the bacon. Serve immediately.

03/08/2017
superior shores slaw, With Mayo recipe PT10M PT2H 6 435 calories
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