recipe: 7-layer Greek Dip

7-layer Greek Dip

7-layer Greek Dip
  • Prep Time: 15 m
  • Calories: 314 kcal

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  1. Spread hummus evenly in a pie dish and sprinkle with Greek seasoning. Layer feta cheese over humus, breaking up any large pieces. Layer Kalamata olives and diced cucumber on top. Spread tzatziki sauce carefully on top. Top with tomatoes and green onions. Chill until ready to serve.
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