recipe: Bacon Fried Bananas

Bacon Fried Bananas

Bacon Fried Bananas
  • Prep Time: 17 m
  • Calories: 280 kcal
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Ingredients

Directions

  1. Place the bacon in a large, deep skillet; cook over medium-high heat, turning occasionally, until evenly browned, about 10 minutes. Drain the bacon slices on a paper towel-lined plate.
  2. Reduce heat to medium. Place the bananas cut side down and cook one minute. Flip with a spatula and cook an additional minute. Drain the banana slices on a paper towel-lined plate. Serve warm with bacon.
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