- Prep Time: 1 h 45 m
- Calories: 116 kcal
/ Main Dish
/ Pork Chops
- Preheat oven to 325 degrees F (165 degrees C).
- In a skillet, heat a small amount of oil and brown both sides of the pork chops.
- In a bowl combine ketchup, salt, celery seed, nutmeg, vinegar, water, and bay leaf; Pour over chops.
- Bake in oven for 90 minutes. Turn chops once during baking.
No Ratings Yet
You may also like