recipe: Bean Salad

Bean Salad

Bean Salad
  • Prep Time: 1 h 15 m
  • Calories: 238 kcal
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Ingredients

Directions

  1. Pour beans into a colander, and rinse under running water.
  2. In a large mixing bowl, toss beans and corn together with oil, cumin, chili powder, lime juice, and salsa. Sprinkle with parsley, cover, and chill.
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