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Best Pumpkin Dip
Prep Time:
20 m
Calories:
150 kcal
Print
Categories
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Appetizers And Snacks
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Dips And Spreads
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Cheese Dips And Spreads
Ingredients
1 (15 ounce) can pumpkin puree
1 (4 ounce) package cream cheese, softened
1/2 cup brown sugar
2 teaspoons pumpkin pie spice
1/4 cup chopped pecans
1/4 cup miniature marshmallows
Directions
Preheat oven to 350 degrees F (175 degrees C).
Beat pumpkin, cream cheese, brown sugar, and pumpkin pie spice together in a bowl until creamy; pour into a 9x9-inch square pan; top with pecans and marshmallows.
Bake in the preheated oven until bubbling, about 12 minutes.
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