recipe: Candied Sweet Potatoes

Candied Sweet Potatoes

(3 reviews)
Candied Sweet Potatoes
  • Calories: 215 kcal

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  1. Boil cut-up sweet potatoes or bake at 350 degrees F (175 degrees C) whole sweet potatoes until tender.
  2. In a frying pan, melt the butter and brown sugar together until bubbly. Add the orange juice and stir until smooth. Add the cut-up sweet potatoes and cook slowly, turning occasionally until the sweet potatoes are caramelized, about 20 minutes. If syrup is too thin, add a bit more brown sugar.
2.7 average vote / 3 people vote.

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