- Prep Time: 16 m
- Calories: 123 kcal
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Categories
/ Desserts
/ Fruit Desserts
/ Apple Desserts
Ingredients
Directions
- In a medium microwave safe bowl, place the caramels and light corn syrup. Microwave on high heat approximately 30 seconds, until melted.
- Place apples in the bowl, and toss until coated with the caramel and light corn syrup mixture. Allow to cool before serving.
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