Chilled Strawberry Soup

Ingredients

• 2 cups frozen strawberries
• 2 cups milk
• 1 cup heavy cream
• 1/2 cup sour cream
• 2 tablespoons white sugar, or to taste

Directions

1. Puree strawberries, milk, cream and sour cream in a blender or food processor until smooth. Stir in sugar to taste. Chill 8 hours or overnight in refrigerator before serving.

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