Cinco De Mayo Fresh Cheese Dip

Categories / Appetizers And Snacks / Dips And Spreads / Cheese Dips And Spreads

Ingredients

• 2 (16 ounce) packages small curd cottage cheese
• 1 (16 ounce) container sour cream
• 2 (8 ounce) packages shredded pepper Jack cheese
• 2 bunches scallions, chopped
• 1/2 cup chopped cilantro
• 2 tablespoons Worcestershire sauce
• 3 cloves garlic, minced
• 2 teaspoons ground cumin
• 1 teaspoon salt
• freshly ground black pepper to taste

Directions

1. Combine cottage cheese, sour cream, pepper Jack cheese, scallions, cilantro, Worcestershire sauce, garlic, cumin, salt, and pepper in a large bowl. Refrigerate for 2 hours to allow flavors to develop.

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