- Prep Time: 45 m
- Calories: 111 kcal
Print
Categories
/ Desserts
/ Frozen Desserts
Ingredients
Directions
- Drain pears, reserving 1/2 cup of juice. Puree pears in food processor or blender.
- Combine pears, reserved juice, yogurt, sugar, cinnamon and allspice in canister of ice cream maker. Freeze according to manufacturers' directions.
No Ratings Yet
You may also like
Add Review