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Creamy Clam Dip
Prep Time:
15 m
Calories:
44 kcal
Print
Categories
/
Appetizers And Snacks
/
Seafood
Ingredients
1 (6.5 ounce) can minced clams, drained with juice reserved
1 (8 ounce) package cream cheese, softened
1 1/2 teaspoons Worcestershire sauce
1/2 teaspoon minced garlic
2 teaspoons lemon juice
1 teaspoon onion juice
Directions
Mix together the clams, cream cheese, Worcestershire sauce, garlic, lemon juice, and onion juice until evenly combined. Thin the mixture to your desired consistency by stirring in the clam juice.
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