recipe: Deep Fried Cheese Curds

Deep Fried Cheese Curds

Deep Fried Cheese Curds
  • Prep Time: 11 m
  • Calories: 136 kcal
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Ingredients

Directions

  1. In a medium bowl, sift together the flour, baking powder, and salt. Stir in the eggs and milk. Mix until smooth. Add more milk for a thinner batter. Coat the cheese curds with the batter.
  2. Heat the oil in a large, heavy skillet over medium heat. Fry the coated cheese curds approximately 1 minute each, until golden brown. Drain on paper towels.
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