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Easy 3-ngredient Vegan Caramel Sauce
Prep Time:
5 m
Calories:
66 kcal
Print
Categories
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Vegetable Main Dishes
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Pecan Desserts
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Crab Salad
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Dessert Sauces
Ingredients
1/4 cup melted coconut butter
1/4 cup maple syrup
1/2 teaspoon vanilla extract
Directions
Combine melted coconut butter, maple syrup, and vanilla extract in a bowl; stir until well combined.
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