recipe: Easy Baked Apricots

Easy Baked Apricots

Easy Baked Apricots
  • Prep Time: 35 m
  • Calories: 137 kcal

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  1. Preheat the oven to 350 degrees F (175 degrees C).
  2. Place almonds on a baking sheet and bake in the preheating oven until fragrant, about 5 minutes.
  3. Place apricot wedges in an overlapping pattern in individual gratin dishes or a baking dish. Mix almonds and brown sugar and scatter over apricots.
  4. Bake in the preheated oven until apricots are bubbly, 20 to 25 minutes.
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