- Prep Time: 30 m
- Calories: 70 kcal
/ World Cuisine
/ Latin American
- Saute onion and bell pepper in a medium skillet until soft.
- Place chicken breasts on top of saute mixture and spray with cooking spray.
- Fry chicken with saute mixture until browned and cooked through, cutting or shredding chicken while it cooks.
4 average vote / 2 people vote.
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