recipe: Emi's Apple Brown Betty

Emi's Apple Brown Betty

Emi's Apple Brown Betty
  • Prep Time: 1 h 25 m
  • Calories: 209 kcal
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Ingredients

Directions

  1. Preheat oven to 350 degrees F (175 degrees C).
  2. Spread apple pie filling in the bottom of a 9x13-inch baking pan. Sprinkle sugar and cinnamon on top.
  3. Mix flour, brown sugar, margarine, and baking powder in a large bowl to make a soft dough. Spoon dough over apple filling.
  4. Bake in the preheated oven until crust is golden, about 1 hour. Let cool for 15 minutes before cutting.
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