recipe: Fennel Apple Salad

Fennel Apple Salad

Fennel Apple Salad
  • Prep Time: 20 m
  • Calories: 216 kcal

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  1. Toss fennel, apple, clementine segments, kalamata olives, and Swiss chard together in a large bowl.
  2. Scatter basil and parsley atop fennel salad.
  3. Whisk lemon juice, orange juice, Dijon mustard, celery seed, oregano, salt, and black pepper together in a bowl.
  4. Slowly drizzle olive oil into lemon juice mixture while whisking vigorously to combine dressing.
  5. Pour dressing over salad; toss to combine.
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